27th October, 2026

Location: Boston, MA
Salary: $90K-105K
Benefits: 50% Medical, Dental, 
 
A popular, high-volume, upscale dining destination in Boston is looking for a General Manager to oversee their lively, sophisticated atmosphere.
 
Qualifications: 

• 5 years of restaurant management experience, including senior leadership responsibilities, ideally in a high-volume, upscale full-service restaurant.
• A confident, energetic floor presence and a genuine love for hospitality.
• Exceptional communication skills and the confidence to coach, inspire, and hold a team accountable. This is critical.
• Experience with high touch clientele.
• Strong leadership instincts, emotional intelligence, and the ability to adapt your approach to different people and situations.  

 

• Responsibilities:
• Leading daily restaurant operations from the floor, keeping service running smoothly and making sure our guests have a great time.
• Managing, mentoring, and developing our FOH management team, setting clear expectations and ensuring accountability and follow-through.
• Overseeing FOH scheduling, staffing levels, reservations, and service organization to keep operations efficient and well organized.
• Leading hiring, training, and employee development while building a strong, supportive team culture.
• Maintaining and improving service standards, training programs, and operating procedures through both structured training and real-time coaching.