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Duties & Responsibilities
  • Preparation of high level quality meals, fast foods and sandwiches for branded outlets
  • Maintain high hygiene and cleaning standards
  • Assist with stock-takes at the unit
  • Maintain excellent customer relationships
  • Assures that warm, sincere contact is established with all customers
  • Consistently provide exceptional customer service in compliance with the highest professional performance standard
  • Preparation of each item quickly, but carefully to assure high quality and consistency.
  • Keep loss prevention guide-lines in mind at all times, and assisting with stock-takes
  • Adheres to appropriate standards of behaviour in the work-place.
  • To carry out other special duties or work outside the normal daily routine but within the overall scope of the position.


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