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A-Grade Boner

Cabernet Foods Ltd

A-Grade Boner | Starting from $30/hr | Year-round work | Taupiri

Experienced A-Grade Boner Wanted

Cabernet Foods Ltd is looking for an experienced and reliable A-Grade Boner to join our Production Team at our Taupiri processing facility. We operate all year round with no seasonal shutdowns, providing stable and consistent employment throughout the year.

 This is an opportunity for a skilled meat processing professional who takes pride in producing quality work, has excellent knife skills, and understands the importance of yield, efficiency and product specification.

 About the role

As an A-Grade Boner, you will undertake skilled boning, cutting, trimming and processing duties while working as part of an experienced production team.

 Your responsibilities will include:

  • Performing advanced boning, cutting and trimming duties

  • Accurately identifying and separating muscle groups

  • Working to required cut specifications

  • Maximising product yield while minimising waste

  • Maintaining product quality and integrity

  • Using knives, bandsaws and other processing equipment safely

  • Meeting production targets in a fast-paced processing environment

  • Following all food safety, hygiene and Health & Safety requirements

  • Supporting and working collaboratively with other members of the production team

 The position involves advanced meat processing duties across multiple species, including beef, sheep, pork, goat and venison.

 What we're looking for

You will ideally have:

  • Proven experience working as a Boner / A-Grade Boner within the meat processing industry

  • Excellent knife-handling and boning skills

  • A strong understanding of meat cuts, specifications and yield optimisation

  • Experience handling carcasses and processing meat products

  • A good understanding of food safety and workplace Health & Safety requirements

  • The ability to work efficiently and consistently in a production environment

  • A strong work ethic and positive, can-do attitude

  • Good communication and teamwork skills

  • Reliability and punctuality

  • An NZITO qualification or equivalent would be advantageous, but is not essential

 What we offer

  • Starting rate of $30.00 per hour for the candidate with the right skills and experience

  • Permanent, full-time employment with a minimum of 30 hours per week

  • Year-round operation with no seasonal shutdowns

  • Monday-to-Friday production environment

  • Supportive and experienced team

  • Opportunity to work within a growing New Zealand food processing business

 

Eligibility to apply

Applicants must already have the legal right to live and work in New Zealand.

 Please note that applicants who do not currently hold the appropriate New Zealand work rights will not be considered for this position.

 If you're an experienced boner who takes pride in quality workmanship and wants to be part of a hardworking production team, we'd like to hear from you.

 Applications will be reviewed as they are received, so if you are interested in joining our team, we encourage you to apply without delay.

 Apply now with your CV and Cover Letter, outlining your relevant boning experience and why you would be a good fit for the role.