About the Company
BioGiene provides a specialized Food Processing facility cleaning and sanitation service, delivering our partners improved value, and brand security throughout New Zealand and Australia.
Our work plays a vital role in maintaining food safety, protecting brand integrity, and supporting compliance with strict industry regulations.
At BioGiene, we pride ourselves on professionalism, efficiency, and a strong commitment to health and safety. Our team members are fully trained in food industry hygiene practices, use advanced equipment and processes, and follow strict protocols to support our clients' operational success.
Joining BioGiene means being part of a company that values its people, provides ongoing training and development, and offers opportunities to grow within a supportive and safety-focused environment.
About the Role
You will be the Site Hygiene Supervisor for an industrial/food processing clean-up crew, responsible for ensuring the operational hygiene of some of the largest Food Processing facilities in the country. You will be given the opportunity to work within a multi-skilled role and be exposed to specialty cleaning equipment and processes, in an environment where rapid career progression is available to you, and your passion to excel and succeed is recognized.
This is a night shift position located in Takapau, Hawkes Bay.
The role is 35 hours - 40 hours per week.
You will be required to understudy the Site Manager and 2IC by providing contingency, supervision and direction to employees
Effectively assist in managing key stakeholder relationships, service delivery, staff development, financial performance, contract performance and continuous improvement of service delivery, organizational procedures and employees.
Ensure compliance and quality assurance in respect of Daily Operating Protocol, quality control procedures, site health and safety compliance, personal hygiene requirements, housekeeping and internal practices.
This will be achieved by:
Leading by example and driving continuous improvement.
Building strong relationships with both employees and clients.
Ensuring company policies and procedures are implemented.
Looking after company and client property and equipment.
Assisting in controlling documentation and reporting of correct and accurate data.
Following site safety, H&S requirements and reporting any hazards.
Complying with the Quality Management System.
You will also participate in daily cleaning verification checks to ensure the quality outcomes are achieved.
What you'll need to succeed:
Experience managing/supervising teams of people from a diverse range of backgrounds and cultures.
Existing experience or knowledge of managing and coordinating staff in Abattoirs, Food Manufacturing or Industrial Cleaning will be highly regarded.
A ‘can do’ attitude and be physically fit in order to partake in the variety of tasks within this role.
Well presented, and have effective communication in both verbal and written formats.
Computer literate and have a basic understanding of Microsoft Office.
Expert attention to detail.
Have the ability to assist with managing documentation, including rosters, timesheets, training records, employment verifications and traceability reporting (both internally and for clients)
Have the ability to work efficiently under pressure and adhere to deadlines.
Existing qualifications in Health and Safety, or First Aid would be highly regarded, but not essential.
What you'll get in return:
You will be given the opportunity to develop new skill sets and techniques to help further your career.
Successful candidates will also be offered the opportunity of career progression and personal advancement in a nationally renowned company.
What you need to do now
If you're interested in a role within this high growth business, and an opportunity to embark on journey of progression and development, forward an up-to-date copy of your CV to [email protected]