Job Title: Chef de Partie
Department: Banqueting Kitchen
Contract Type: Permanent
Rate of Pay: £13.13 per hour, plus service charge, plus excellent company benefits
Hours: 37.5 hours per week, 5 days out of 7
Location: Newport, NP18 1HQ
ID: Req6922

Overview
Join the ‘Greatest Story in Hospitality’ by becoming one of our Chef de Partie ‘Hospitality Heroes’ within the Banqueting Kitchen at the iconic Celtic Manor Resort.
As part of our talented culinary brigade, you will play a key role in delivering exceptional food experiences for a diverse range of events, from large-scale conferences and awards dinners to spectacular weddings, gala banquets and sporting events. Working in one of the UK's leading conference and events destinations, no two days are the same, offering the opportunity to prepare and deliver high-quality dishes for hundreds, and sometimes thousands, of guests.
This is an exciting opportunity for an ambitious Chef de Partie who thrives in a fast-paced environment and enjoys the challenge and reward of event catering on a grand scale.

Our Ideal Hero Will Have
NVQ Level 2 or equivalent qualification
At least 3 years' experience as a Demi Chef de Partie or 1 year's experience as a Chef de Partie
A strong understanding of HACCP procedures
A minimum of 2 years' experience within a 4 or 5-star hotel, conference venue or large-scale catering operation
Experience working within high-volume kitchens and delivering service to exacting standards
Experience supervising and supporting junior kitchen team members
Food Hygiene Level 2 qualification

Implementing Our ‘Yes, We Can’ Philosophy, You Will
Prepare, cook and present food to the highest standards for conferences, weddings, banquets and special events
Support the delivery of large-scale catering operations whilst maintaining exceptional quality and consistency
Ensure the safe and efficient operation of all kitchen equipment, adhering to health and safety requirements
Assist with stock control, ordering and the correct storage of food items
Receive and check deliveries against invoices, ensuring all products are stored appropriately
Work collaboratively with the wider kitchen brigade to ensure smooth event execution and timely service
Support, train and motivate junior team members to achieve departmental standards

Be Recognised and Rewarded
As one of our ‘Hospitality Heroes’ you will receive a host of company benefits such as:
Access to career development training from day one
Discounts on food & beverage and hotel stays
Discounted leisure membership
Free GP virtual appointment service
24/7 wellbeing helpline
NEST pension scheme
Social Club
Staff appreciation events
Monthly and end-of-year awards

Grow With Us
As a Celtic Collection employee, you will be able to say:
I am equipped, trained, and supported to do the best job I can
I am proud to be part of The Celtic Collection and would recommend it to others
I work in an inclusive, friendly, positive and constructive environment
I am encouraged to learn, grow and develop and to try new things in my role
I am thanked and recognised for the work I do, and my views and ideas are valued
I am crystal clear about our ambition, and I can contribute to it every day

Recruitment Info
In the event we receive a high number of applications, we reserve the right to close this campaign early. All applicants must have the right to live and work in the UK. Documented evidence of eligibility will be required as part of the recruitment process, in line with current UK Visas and Immigration regulations. The Celtic Collection is an equal opportunities employer and welcomes applications from all individuals, regardless of age or background.